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Cold Brew
made EASY

Summer is made for cold-brewed coffee. Here's one of the easiest ways to make a cold brew coffee your summer favorite.

THE Easiest Cold Brew Guide

What follows is not quite a recipe but a starting point for your cold brew adventure; we like to think of it as a guide for your cold-brewed coffee summer fun.

The directions are based on 1 part coffee to 4 parts water ratio, so make it and see if you want it more concentrated (perhaps 1:3 is more your speed), or maybe you prefer it more tea-like (try a 1:8 balance).

Please let us know how it goes for you -- share what works for you, and how you like to drink your cold brew.

Yours in coffee,
-Jenny and East View Coffee

1

start with
one cup of coarsely ground coffee.

We like using Big Lake for our cold brew, but this is where it gets fun, flavors that come out of cold brew are different than other forms of coffee extraction, so have fun and experiment!

If you don't have a grinder that can grind this course, we can custom grind it for you.
2

find a container that can hold 6+ cups, we use a
1/2 gallon jar.

Add 4 cups of water, and stir.
3

wait 6 hours
and get ready to filter.

If you are more comfortable putting your cold brew in a refrigerator, please do so, just add on a few more hours.

You can use any filter you'd like. Here we are using a Hario V2 drip filter and a quart jar.
4

time to
filter!

Filter the coffee, to remove the grounds from the cold brew. Depending on the thickness of the filter you are using, you can filter the cold brew an extra time or two.

Cold brew can be safetly stored up to two weeks in a refrigerator.

time to enjoy!
cold brew, hassle free.

Roise shop

Start your coffee journey today!

About us

About us

Big Lake

Cold Brew Bean of the Month

Big Lake

$13.99
  • Whole Bean
  • Medium (drip and pour-over)
  • Coarse (french press & cold brew)
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Big Lake is a sweet and savory coffee with yummy milk chocolate and citrus notes; this single-origin bean is balanced and refreshing in your cup.

We are really enjoying this seasonal coffee as cold brew. Get yours TODAY, limited supplies.