Sunrise Tiger. For those moments when you want to shine and start your day tiger-like. This is a great top o' the morn coffee, full-body, med-dark roasted, and lots of flavors! We love this brewed as a pour-over or a plain ol' drip coffee maker.
This is a blend, with 60% Colombian and 40% Brazilian.
Columbian coffees are among the most dynamic and recognizable globally due to the many microclimates in this large country. This coffee does not disappoint, with a nice balance of sweetness and fruitiness with a chocolate base.
- Country: Columbian
- Region: Cauca, Huila
- Farm: Various smallholder farmers
- Variety: Castillo, Colombia, Caturra (Arabica Beans)
- Proc. Method: Washed
- Altitude: 1200–2100 masl
The Brazil coffee is (grown at the Serra das Araras Farm) a yellow bourbon variety coffee grown on a farm established in the 1960s.
- Country: Brazil
- Region: Patrocinio Paulista, São Paulo; São Tomas de Quino, Alta Mogiana
- Farm: Serra das Araras
- Variety: Yellow Bourbon (Arabica Beans)
- Proc. Method: Natural
- Altitude: 1000 masl